Mix everything together in a mixing bowl and let it sit for 15 minutes.
After 15 minutes, mix well to incorporate. Then, put your Chocolate Chia Pudding into a sealed container and pop it in the fridge overnight or for at least 4 hours.
I love having this topped with chopped walnuts and coconut flakes. Add your favorites!
Make sure to stir your coconut milk up well before using it!